Health, Safety & Wellbeing / Local Authority

Qualsafe Food Safety and Catering – Level 2

Course Overview

Course code: PP-70
SOLD OUT
Delivery Method: Virtual Classroom
Duration: 1 Day
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Qualsafe Food Safety and Catering – Level 2

1 Day Virtual Classroom
Course code: PP-70

Overview

Learners will build an understanding on the importance of safe food handling practices and keeping foods safe. Topics covered include: food safety laws, types of contamination and the associated risks, bacteriology, personal hygiene, safe food handling practices.

Learning

  • Food safety laws.
  • Types of contamination and the associated risks.
  • Bacteriology.
  • Personal hygiene in food preparation.
  • Safe food handling practice.

Assessment

Quantitative assessment (For example: exam, quiz, written assignments, or a risk assessment)

Virtual Classroom

Virtual Classroom| Face to Face - Client Venue
SOLD OUTIf you would like further information, a larger capacity event or an in house closed course, please Contact Us
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